Fur Ball 2026
Friday, October 23, 2026, 1700 - 2300
In 2026, Scarritt Foundation invested more than $400,000 to expand access to critical veterinary care, support animal welfare organizations, and help keep families and their beloved pets together throughout Southern Arizona.
Through critical veterinary assistance, Pets Uplifting People (PUP) Outreach for individuals experiencing homelessness and housing instability, and grants to nonprofit rescues and animal welfare organizations, Scarritt Foundation helps ensure more animals receive the care they need and more families can remain together.
Join us at the Fur Ball for one of Tucson's most memorable evenings, a powerful celebration of community, compassion, and the belief that pets uplift people.
In honor of Tucson's distinction as a UNESCO City of Gastronomy, guests will enjoy an extraordinary culinary experience led by James Beard Award-winning chef Janos Wilder and an exceptional team of regional culinary talent. The evening will feature James Beard Award winner Don Guerra of Barrio Bread; Executive Chef Obie Hindman of the Mountain Oyster Club; and Executive Chef Devin Pinto and Pastry Chef Evelyn Lewis of The Westin La Paloma Resort and Spa.
The experience will be complemented by wine pairings from Robert Mondavi Jr. and signature cocktails created by James Beard Award winner and former World Class Bartender of the Year Charles Joly-all coming together for one unforgettable night of impact.
The Westin La Paloma Resort and Spa
5:00 PM | VIP Reception, Silent Auction, and Cocktail Hour
7:00 PM | Dinner and Program
8:30 PM | Live Music, Dancing, and Casino
Dress to celebrate.
Cocktail attire encouraged.
https://www.scarrittfoundation.org/furball2026
URL:
Website: https://go.evvnt.com/3805425-0?pid=2874
Category: Community | Fundraisers | Charities
Through critical veterinary assistance, Pets Uplifting People (PUP) Outreach for individuals experiencing homelessness and housing instability, and grants to nonprofit rescues and animal welfare organizations, Scarritt Foundation helps ensure more animals receive the care they need and more families can remain together.
Join us at the Fur Ball for one of Tucson's most memorable evenings, a powerful celebration of community, compassion, and the belief that pets uplift people.
In honor of Tucson's distinction as a UNESCO City of Gastronomy, guests will enjoy an extraordinary culinary experience led by James Beard Award-winning chef Janos Wilder and an exceptional team of regional culinary talent. The evening will feature James Beard Award winner Don Guerra of Barrio Bread; Executive Chef Obie Hindman of the Mountain Oyster Club; and Executive Chef Devin Pinto and Pastry Chef Evelyn Lewis of The Westin La Paloma Resort and Spa.
The experience will be complemented by wine pairings from Robert Mondavi Jr. and signature cocktails created by James Beard Award winner and former World Class Bartender of the Year Charles Joly-all coming together for one unforgettable night of impact.
The Westin La Paloma Resort and Spa
5:00 PM | VIP Reception, Silent Auction, and Cocktail Hour
7:00 PM | Dinner and Program
8:30 PM | Live Music, Dancing, and Casino
Dress to celebrate.
Cocktail attire encouraged.
https://www.scarrittfoundation.org/furball2026
URL:
Website: https://go.evvnt.com/3805425-0?pid=2874
Category: Community | Fundraisers | Charities
Starting Price Per Person
$ 450.00 USD
Other Information
Where
The Westin La Paloma Resort and Spa
3800 East Sunrise Drive
Tucson Arizona 85718
United States
( Hotel - Resort )
3800 East Sunrise Drive
Tucson Arizona 85718
United States
( Hotel - Resort )
Event Organizer Contact:
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Event ID: 275876
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