Eating Out - Food Events - Cooking Classes in Leesburg, United States

Loudoun County's Pickle Festival and International Food Festival is coming back this Fall! Missed the spring pickle party in April? Don't make that mistake twice because this is your chance to experience Loudoun County's most brine-tastic fall festival with 50+ vend ..

The annual Purcellville Wine and Food Festival returns on Saturday, July 18, in Dillon's Woods at the historic Fireman's Field Complex (250 S. Nursery Avenue, Purcellville). The festival will take place from 2 to 8 p.m., inviting guests to gather with family and frie ..

Get ready for Loudoun's First Pickle Festival and International Food Festival featuring 40+ vendors! Multiple Pickle Vendors 10 of the best Pickle Vendors along the East Coast! Cultural Food Trucks A lineup of global flavors celebrating culinary traditions from a ..

Join us for our first trivia night with Pour House Trivia at Stockyard Brewery! Free to play and a chance to win a gift card! Category: Community | Quiz/Trivia Night ..

Enjoy great food and drink at the 12th annual Purcellville Wine and Food Festival on Saturday, July 19th in Dillon’s Woods at the historic Fireman’s Field Complex (250 S. Nursery Avenue, Purcellville). The festival will be open from 2 to 8 p.m. Bring your family and ..

SUNDAY, APRIL 6, 2025 Reservations: 6:00 p.m. $150.00 per person plus drinks, tax and gratuity The George's Mill Farm family have served The Restaurant at Patowmack Farm for many years. This dinner celebrates the connection of restaurant to farmer relationships an ..

Sunday, March 23, 2025 Reservations: 6:00 p.m. $125.00 per person plus drinks, tax and gratuity Join us for a 4-course mushroom dinner with mushroom farmer, Chris Petro of Misty Meadow Mushrooms Farm and experience fantastically flavorful mushroom dishes by Execut ..

Irish fare including vegetable soup, soda bread, corned beef, cabbage and apple cake. Green beer and Irish coffee, of course. Reservations 5:30, 6:00, 6:30 Monday, March 17, 2025 Chef Colby will participate in Chefs Cycle, a No Kid Hungry event to be held in Bend ..

Join us for a 4-course dinner paired with the wines of Lost Creek Winery. Always surprising, sustainable and exquisite flavors. Reservations required - 6:00 p.m. - you may make reservations through opentable or call 540 822-9017 $225.00 per person plus tax and grat ..

We will serve a fabulous meal created by Chef Erik Foxx-Nettnin of The Polished Foxx, who will prepare the feast for our guests in an outdoor kitchen, with the freshest ingredients, and while rocking out to music from one of our favorite bands: Felix Pickles. Our ..

Enjoy great food and drink at the 11th annual Purcellville Wine and Food Festival on Saturday, July 20 in Dillon's Woods at the historic Fireman's Field Complex. The festival will be open from 2 to 8 p.m. Bring your family and friends to enjoy local wine, beer, food, ..

We are so excited to bring Nadia Cole and her guest performers to our stage for the beginning of our Grand Finale weekend! Between the Hills catering will provide their most excellent brunch menu (you can check out the full menu on our website www.foreverfarmandviney ..

The arrival of Spring-or printemps in French-is a time to embrace lengthening days, warm breezes, and blooming flowers... After the cold, dark days of winter, we are again treated to the renewal of the cycle of life! It is my favorite time of year, and my experience ..

Prepare to indulge in an array of delicious creations at Taste of Waltonwood at Waltonwood Ashburn. This special occasion is a foodie's dream, featuring interactive cooking demonstrations led by our talented chefs, refreshing flavor-infused water stations, and an ass ..